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Main Course

Ampalaya with Egg and Shrimps

January 15, 2019

Awwww… Ampalaya, my favorite veggie! I got to share a couple of ampalaya dishes already but I haven’t shared one cooked with shrimps. So today, my featured recipe is Ampalaya with Egg and Shrimps. It’s cooked the same way as Ampalaya Guisado with Egg and Ground Pork. And it’ll be ready in 15 minutes. Quick, easy but oh so…

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Instant Korean Ramen

January 11, 2019

Whenever I feel unwell and can’t get myself to cook or prepare food, I would go for instant ramen! My go-to-brand? Shin Ramyun! The most basic variation to this Instant Korean Ramen is put a poached egg and some fresh green onions! I learned from Maangchi that we just need to put the egg directly…

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Ground Beef Omelette

January 10, 2019

I still have to learn how to make a perfect omelette but I love how the Ground Beef Omelette turned out to be. It tasted so good! I just wish I know how to present it better, haha! Maybe I should look for some tutorials online to get some tips on how I can flip…

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Pork-Pina Guisado

January 5, 2019

When I’m feeling lazy but hungry, ground meat dishes is my go to. For today, I’m sharing the recipe for Pork-Pina Guisado. It’s very easy to cook the dish yet it’s so filling on the stomach and can take me at least a day or two (with 2 meals) to devour 😛 The taste of…

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Garlic Fried Rice

August 19, 2018

Since I live alone, I ended up cooking one big batch of rice then reheat the rice during the course of the week.  Due to that, I have plenty of opportunities to prepare dishes that includes leftover rice.  The most basic of all is Garlic Fried Rice which is my favorite and my recipe for the day….

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Bistek Tagalog

July 25, 2018

I’ve always had this fear of cooking Bistek Tagalog. I thought it’s hard to cook. So I just try to order this whenever a restaurant offers Bistek Tagalog.  But I know I need to face this fear anyhow, so a couple of weeks ago, I tried my hand in cooking Bistek Tagalog.  It’s not hard after…

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Ampalaya Guisado with Egg and Ground Pork

July 23, 2018

Ampalaya must be my favorite vegetable to eat and cook.  Whether it’s normal stir fry, cooked with egg, cooked with pork or cooked with shrimp, the ampalaya just tasted so good! So one day, I decided to try out ampalaya with egg and ground pork. As expected, it tasted yummy! I intend to share more ampalaya…

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Pork Chop Steak

July 22, 2018

Whenever I go to the grocery, I have a list of things to buy.  However, there are just some items that you think you can use whenever, one example is pork chops. Now, since I have pork chops, I tried to find a recipe that has a sauce. Fried pork chops is popular but at…

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Mapo Tofu

April 23, 2018

I super duper love tofu! I can literally eat a tofu dish every single day. I love how healthy and delicious tofu is! For today, I’m sharing the recipe for Mapo Tofu. It’s a dish I tend to order all the time whenever I dine in a restaurant. I’m just glad that I am able to…

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Pan-fried Tofu with Soy Dipping Sauce

April 22, 2018

I tend to buy tofu every single time I go the grocery. Whenever I feel lazy, I simply fry tofu and prepare a soy dipping sauce. This recipe I’m sharing today has a great dipping sauce and I highly recommend you try it. Enjoy the Pan-Fried Tofu with Soy Dipping Sauce recipe! Prep time for the Pan-fried…

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