I got myself lots of Torani Sauces and Syrups. I was so excited to try them out. First up, the Salted Chocolate Caramel sauce and the recipe is Salted Chocolate Caramel Cold Brew. Boy, does it taste good! It became my absolute favorite that I ended up not trying out the rest of the products…
Soybean Paste Soup with Cabbage
For the longest time, I’ve been delaying trying out recipes with dried anchovies. I have no escape now since I ran out of Napa Cabbage recipes to try. So tada, it’s Soybean Paste Soup with Cabbage. I assure you after trying out this soup, I’m gonna try and try more anchovies recipes, it’s that good!…
Bok Choy with Garlic
I’ve always enjoyed Bok Choy with Garlic at Chinese restaurants. Now, I get to finally cook this dish and it’s actually super easy to cook! The only challenging part is the presentation 😛 The key to this is cook the garlic well. Also, the more garlic the better!
Garlic Green Beans
Ohhh veggies! I’m eating it a lot these days and I realized my appetite just went up real fast. I indeed am gaining weight too! I’m still thinking how to manage this but today, I’m sharing the Garlic Green Beans recipe which is yet another simple but super delicious dish! We just need to blanch…
Sauteed Bok Choy
I love working with vegetables as prepping a veggie dish gives you a feel that you’re eating something healthy. It’s Sauteed Bok Choy this time and this one is a flavor bomb! I enjoyed this so much that I can eat 2 serving sizes of it in 1 sitting. You really don’t need much to…
Sauteed Sayote
I love cooking with sayote because this vegetable never failed me. Every dish that I was able to try with sayote turned out super yummy! Today, it’s a simple Sauteed Sayote with pork belly. This Sauteed Sayote is very simple to cook but it fills our stomach and our heart fully! I enjoyed having this…
Beef Stir Fry in Oyster Sauce with Ampalaya
I’m always very conscious with cooking beef as I’m generally very afraid of eating raw meat. Thus, when I cook meat, I tend to overcook. But I knew beef didn’t need a lot of time to cook and they’re actually better cooked medium or medium-well so there. I’m glad I didn’t overcook this batch of…
Pork Chop Sinigang
Who would ever thought that Pork Chop is not just for frying? It works as a protein for a soup too! This Pork Chop Sinigang is a winner! I love this one, definitely a pleasant surprise ❤️ It’s rare for me to cook hard dishes as I’m still trying to declutter the kitchen. But maybe…
My World of Warcraft Characters
I’ve been playing World of Warcraft on and off for over a decade. Since I kept stopping, I ended up not building a max-leveled character. I kept creating a new one whenever I go back to the game. So last year, I decided that I won’t stop my world of warcraft subscription and at least…
Shrimps with Black Bean Sauce
I’ve been so excited to cook this dish, Shrimps with Black Bean Sauce. When I stumbled upon the recipe, the photos looked extremely delish. I was so excited to replicate it. However, my dish looked extremely different, hahaha! Nevertheless, it still tasted great so I’m posting it here. This Shrimps with Black Bean Sauce is…
