Sharing another sayote dish today but this time, it comes with shrimps! So, it’s rightly called Ginisang Sayote with Shrimps. 😅 I love cooking vegetable dishes as they are easy to cook and when you eat them, you don’t feel guilty as it has a healthy feeling. With us wanting to always achieve the right weight,…
Recipes
Ginisang Sayote with Chicken
Starting 2018, I want to focus on cooking mostly vegetable dishes. I want to lose 10 pounds of weight. With me continuing to eat meat dishes won’t help much. So expect a lot of vegetable dishes from me this time onwards (especially this year)! For today, I’m sharing Ginisang Sayote with Chicken. I bought several sayote…
Tuna Laing
I still had some dried taro leaves left so I decided to cook another version of a laing dish. This time with Tuna. So it’s rightly called Tuna Laing. 😃 This seafood and veggie combination worked really well! I may have to lessen the number of servings next time as I eat all the dishes that I cook…
Korean Ground Beef
I made this when my dental braces was just installed. I couldn’t eat well so I decided to make dishes that are easy to eat. Korean Ground Beef is one of them. This must be one of my two favorite ground meat dishes. One being the Pork Giniling. The Korean Ground Beef is sweet and super-oozing with flavor!…
Honey Calamansi Iced Tea
Whenever I go to watch a movie, I would always look for a Wendy’s branch so that I can get myself a biggie order of their iced tea – a Honey Calamansi Iced Tea. I really love the citrus taste of Wendy’s iced tea. I especially appreciate that their iced tea is the fresh brewed…
Arroz Caldo
Whenever I get sick, the first dish that came into my mind is Arroz Caldo. I do not know why but I tend to crave for it when I’m not feeling well physically. I’ve always wanted to cook this dish on my own and finally, I was able to do it last month! Here’s the…
Mushroom Chicken Loaf with Gravy
I had some mushrooms in the pantry and I didn’t know what to do with them. So I searched through the website of the distributor of the Jolly Pieces & Stems Mushrooms and found a very good recipe to adapt. It’s called Mushroom-Chicken Loaf with Gravy. I tagged this recipe as one of my favourites because…
Chicken Menudo
I try to cook as much chicken as possible because I realized I’ve been cooking too much pork the past few months. So this recipe is a chicken dish, Chicken Menudo. As I write this, I wonder what a Menudo is. Wikipedia says: Menudo, or pancita is a traditional Mexican soup, made with beef stomach…
Ginisang Pechay with Ground Pork and Shrimp
The next series of recipe posts are my backlogs. First up is Ginisang Pechay with Ground Pork and Shrimp (Sauteed Veggies with Ground Pork and Shrimp). This is a simple recipe but it’s both healthy and yummy! I have been going through something tough that I couldn’t find time to write. So I’ll be writing a…
Taiwanese Braised Pork with Rice
Taiwanese Braised Pork with Rice is extremely popular in Taiwan. During my trip last May in Taiwan, I made sure I try it there! I couldn’t forget how delicious the braised pork was that I want to make sure that I learn how to make it! Luckily, my first attempt was a success! It’s just a…
