I made this when my dental braces was just installed. I couldn’t eat well so I decided to make dishes that are easy to eat. Korean Ground Beef is one of them.
This must be one of my two favorite ground meat dishes. One being the Pork Giniling. The Korean Ground Beef is sweet and super-oozing with flavor! And it’s so easy to cook! You must try to prepare this!
Korean Ground Beef
- 1/2 kilo ground beef
- 1 tbsp olive oil
- 4 cloves garlic minced
- 1 piece thumb-size ginger grated
- 1/4 cup soy sauce
- 3 tbsp brown sugar
- 1 tbsp sesame oil
- 1/2 tsp red pepper flakes
- 1/4 cup green onions chopped
- sesame seeds for garnish
In a wok, heat oil over medium heat.
Add garlic and ginger and cook until aromatic.
Add ground beef and cook for another 5 minutes.
In a small bowl, combine soy sauce, sugar, sesame oil and red pepper flakes.
Add the mixture to the wok and continue to cook for a few minutes.
Garnish with green onions & sesame seeds. Enjoy!
Inspired by Kawaling Pinoy.
If you liked this dish, you can try these other beef recipes: