Whenever I get sick, the first dish that came into my mind is Arroz Caldo. I do not know why but I tend to crave for it when I’m not feeling well physically. I’ve always wanted to cook this dish on my own and finally, I was able to do it last month! Here’s the…
Main Course
Mushroom Chicken Loaf with Gravy
I had some mushrooms in the pantry and I didn’t know what to do with them. So I searched through the website of the distributor of the Jolly Pieces & Stems Mushrooms and found a very good recipe to adapt. It’s called Mushroom-Chicken Loaf with Gravy. I tagged this recipe as one of my favourites because…
Chicken Menudo
I try to cook as much chicken as possible because I realized I’ve been cooking too much pork the past few months. So this recipe is a chicken dish, Chicken Menudo. As I write this, I wonder what a Menudo is. Wikipedia says: Menudo, or pancita is a traditional Mexican soup, made with beef stomach…
Ginisang Pechay with Ground Pork and Shrimp
The next series of recipe posts are my backlogs. First up is Ginisang Pechay with Ground Pork and Shrimp (Sauteed Veggies with Ground Pork and Shrimp). This is a simple recipe but it’s both healthy and yummy! I have been going through something tough that I couldn’t find time to write. So I’ll be writing a…
Taiwanese Braised Pork with Rice
Taiwanese Braised Pork with Rice is extremely popular in Taiwan. During my trip last May in Taiwan, I made sure I try it there! I couldn’t forget how delicious the braised pork was that I want to make sure that I learn how to make it! Luckily, my first attempt was a success! It’s just a…
Osyter Beef with Chinese Broccoli
Someone requested for me to cook Osyter Beef with Chinese Broccoli. So this is just me granting his wish. It’s a Chinese dish usually being offered in Chinese restaurants. I’m glad that I can now prepare this on my own.😀 The Osyter Beef with Chinese Broccoli only takes a very short time to cook. The only…
Tortang Talong
I saw in my refrigerator that there are still 2 pieces of eggplant. So I cooked a very simple eggplant dish for my breakfast earlier. That dish is Tortang Talong. Tortang Talong is simply eggplant with egg. Usually people will grill the eggplant before frying it with egg. I find it really hard to grill so…
Kimchi Fried Rice
Today, I decided to cook a different cuisine and that is Korean. So earlier today, I got Kimchi from a nearby Korean grocery store. Since making kimchi takes a lot of time with fermentation, I decided to buy a ready-made one. Maybe in the future, I’ll try to make kimchi on my own. For now,…
Laing Fried Rice
A couple of days ago, I cooked Laing. So I decided to use some leftover rice and laing to make Laing Fried Rice! And boy, was it so good! This is a must-try dish if you cooked up some laing! The ingredients to cooking this fried rice is pretty straightforward. The usual oil, garlic and salt are…
Ground Pork in Tomato Sauce
In my quest to find more recipes that uses ground meat as main ingredient, I stumbled upon Ground Pork in Tomato Sauce. I’m still having a hard time eating so for a couple of weeks, I will have to stick to ground meat and soft food. This dish is super easy to cook and it does…
