• Skip to primary navigation
  • Skip to main content
  • Skip to footer
  • Home
  • Goals
  • Recipes
    • Appetizer
    • Breakfast
    • Salad
    • Soup
    • Main Course
    • Pasta
    • Rice
    • Side Dish
    • Snack
    • Dessert
    • Drinks
  • Books
  • Kdramas
  • Contact Roch

HeaRty.PH logo

You are here: Home / Recipes / Appetizer / Recipe: Chicken Skin Chicharon

August 23, 2015

Recipe: Chicken Skin Chicharon

Chicken Skin Chicharon Recipe

One of my guilty pleasures is eating chicken skin.  I really just love the crispy, oh so delicious chicken skin!

Whenever I eat out with friends and we end up ordering fried chicken, I always try to get the chicken skin that some of my health buff friends would discard.  I knew that it is not healthy but I just can’t stop myself.

So in the essence of trying to make it ‘healthier’, i researched for a recipe online where I can cook chicken skin myself.  I found one!!!  The best thing is I do not even need to deep fry it.  All I do is add some spices and have it cooked by its own oil.  

While the end product is super yummy, I still felt a little guilty.  I felt like what I ate wasn’t healthy at all.  Oh well… 🙂

[yumprint-recipe id=’58’]

Chicken Skin 1 Chicken Skin 2
Chicken Skin 3 Chicken Skin 4
Chicken Skin 5 Chicken Skin 6
Chicken Skin 7 Chicken Skin 8
Chicken Skin 9 Chicken Skin 10
Chicken Skin Recipe

Roch Signature

Filed Under: Appetizer

Reader Interactions

Comments

  1. Geraldine Bulos says

    December 2, 2017 at 1:53 pm

    Thank you. will try this one 🙂

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Footer

  • Goodreads
  • Reddit
  • Twitter
  • YouTube

Archives

Book Learnings Tried Recipes

World of Warcraft Yearly Goals

K-Drama Journals