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Spanish Sardines Pasta

Servings 3 People

Ingredients

  • 400 Grams spaghetti
  • 2 Bottles 230grams Spanish Sardines
  • 1 Piece onion minced
  • 6 Cloves garlic minced
  • salt to taste
  • pepper to taste
  • 6 Pieces tomatoes chopped
  • 1/2 Cup cheddar cheese grated

Instructions

  1. cook spaghetti according to package instructions. Set aside

  2. In a wok, add the oil from the Spanish sardines bottles.

  3. add onions and garlic and sauté them.

  4. add the sardines and gently mash them.

  5. add salt & pepper. Add tomatoes then add cheddar cheese.

  6. Add cooked spaghetti and gently combine ingredients.

  7. place in a serving plate and sprinkle with some more cheddar cheese. Enjoy!

Recipe Notes

Inspired by Delish PH.