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You are here: Home / Cooking / Recipe: Fried Bean Curd

May 18, 2014

Recipe: Fried Bean Curd

Fried Bean Curd

Maybe there is something wrong with me, but I tend to get hungry too fast. Sometimes, just after 20 minutes of eating a heavy meal, my stomach would growl for food. Maybe you do too? So here is a recipe of fried bean curd which can either be a snack or a dish coupled with rice. 

For me, I eat this fried bean curd like a popcorn. For this dish that I featured, I finished it in less than 15 minutes. I’m really an eating monster, and sometimes I just surprise myself with how much food I eat.

Apart from that, I super duper love tofu.  No matter how it’s prepared, as long as it’s tofu, I’ll surely love it!  Soy Milk, fried tofu, mapo tofu, tofu soup, or whatever that is.

Sharing with you the recipe that I followed.  This includes both the tofu, and the sauce.  Perfect for those food craving period!

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